HITACHINO NEST SAISON DU JAPON

Saison du Japon is brewed with a local wheat and koji (malted rice) which is a vital ingredient to create sake.

This beer has a uniquely sweet flavor of rice koji and a natural acidity caused by the fermentation

330ml

ALCOHOL

5.1%
BREWERY

Kiuchi Brewery
PREFECTURE

Ibaraki
VOLUME

330ml
WHERE TO BUY

LCBO
LCBO#

441964
PRICE RANGE

$ 4.25

Tasting Note

Cloudy light amber colour with persistent head; aromas of yeast/dough, citrus. spice, coriander and fresh fruit, with notes of herb, earth and melon; off-dry, with good carbonation, tart sour palate, flavors of citrus, orange, spice, tropical fruit, dough and pepper, with herb, coriander and clove tones on the finish.

Serving Suggestion

Serve with seafood dishes and Japanese inspired menus, such tempura, sushi or sashimi.